Aprašymas

"WMF Spitzenklasse Plus 1892316032. Knife type: Santoku knife, Blade length: 18 cm, Blade material: Stainless steel. Number of products included: 1 pc(s)"\n"This is the exotic model amongst the knives. Originally designed for preparing Japanese dishes, it has long since become a staple in international kitchens. A Santoku knife is best suited to preparing wok dishes and wafer-thin sushi. It easily cuts and chops meat, fish, vegetables and herbs and was designed solely for downward cutting, i.e. chopping not mincing. Besides being extremely sharp, the Santoku knife is characterised by its special shape: unlike European models, the blade is wider than the handle, allowing for more finger room when cutting. A Santoku knife is also often lighter than its comparably big European counterparts. For those who like to cook a lot, this knife is a valuable addition to any knife set.

Extremely sharp blades, handles that fit like a glove and an unbeatable range of knives: the Spitzenklasse Plus collection is a classic amongst WMF knives. The refreshing new design features rounded edges on the handles for an even better grip. The seamless transition between blade and handle, a forged bolster to create the right balance and a Performance Cut blade guarantee clean, safe and reliable cutting. The range of knives in this collection is extremely diverse, catering to all cooks and ingredients: from classics such as chef’s knives, all-purpose knives and vegetable knives with various blade lengths, to various types of Chinese chef’s knives and cleavers, to Santoku and steak knives. Preparing food has never been so much fun!"